What is the preservice requirement for chicken wings?

The preservice requirement for chicken wings is a side plate. This is important for several reasons. A side plate allows guests to have a designated space for the chicken wings, keeping their dining area organized and clean. It also provides a convenient place for any leftover bones or sauce, which enhances the overall dining experience by minimizing mess.

Using a side plate shows attention to detail and consideration for the guest's comfort and cleanliness. It emphasizes good service, as you want to ensure that diners can enjoy their meal without worrying about where to put discarded items. The other options, while they may have their uses, do not fulfill the requirement for adequately supporting the serving and consumption of chicken wings in a way that aligns with the expected dining standards.