What ingredients are present in the tuna stack?

The correct answer highlights the ingredients associated with the tuna stack dish. It includes wheat, seafood, soy, egg, sesame, alcohol, and sulphites, which are commonly used in various dishes, particularly in sushi and seafood preparations.

Wheat is often present in sushi rice or wraps, while seafood is the primary component in a tuna stack. Soy typically refers to soy sauce, which complements many seafood dishes. Eggs may be used in certain sauces or toppings, and sesame is often found as a garnish or as a flavoring in Asian cuisine.

This combination of ingredients reveals the dish's multifaceted flavors and textures, which cater to food enthusiasts who appreciate seafood and Asian-inspired cuisine. Other options do not accurately reflect the typical ingredients found in a tuna stack, as they either focus on different protein sources, have unrelated ingredients, or exclude key components that define the dish.